Sweet and crispy fried chicken Dakgangjeong 닭강정
Dakgangjung is a very popular traditional Korean dish and is usually made with chunks of chicken from a whole chicken. I’m using chi...
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Fried chicken
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Sweet, sour, & spicy Korean fried chicken Yangnyeom-tongdak 양념통닭
Hi everybody, I’m finally posting a recipe that so many of you have requested over the years! When I lived in Korea, this type of ch...
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Popcorn chicken gizzards Dakmoraejumeoni twigim 닭모래주머니 튀김
I’m happy to release the first video from my Gapshida trip, popcorn chicken gizzards! It was filmed in Wellington, New Zealand, at J...
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Crispy and crunchy fried chicken Dakgangjeong 닭강정
Hi everybody! Today I’m going to show you how to make dakgangjeong, a crispy and crunchy Korean fried chicken. Many of you probably...
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Spicy garlic fried chicken Kkanpunggi 깐풍기
Kkanpunggi is spicy garlic fried chicken stir-fried with vegetables and a sweet, sour, spicy sauce. It’s a Korean Chinese dish, orig...
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Honey butter fried chicken Heoni-beoteo-chikin 허니버터치킨
I’m very excited to release this recipe today! My previous Korean fried chicken recipes have been loved by my readers and their frie...
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Korean market-style fried chicken Sijang-tongdak 시장통닭
Let’s make traditional market-style Korean fried chicken! I’ve introduced you to many kinds of Korean fried chicken before, and now...
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