Deconstructed kebab
A million miles away from a kebab shop, try this flavourful feast at home. Ingredients For the cured lemon paste 10 unwaxed lemons,...
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Turkish and Middle Eastern Recipes
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Cumin and yoghurt chicken with cucumber and dill salad
A yoghurt marinade keeps this bird juicy and tender. Opening out the chicken reduces the cooking time for a quick roast. Ingredients...
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Cumin and sumac-crusted barramundi with avocado hummus
Ingredients For the barramundi 8 x 100g/3½oz fillets barramundi, bones removed, skin on salt and freshly ground black pepper 2 tbsp...
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Crisp chilli chicken
Give chicken the Middle Eastern treatment with the enchanting spices of za’atar and sumac. Serve with a zesty homemade mayonna...
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Citrus spiced salmon
Sumac and dried lime powder pack a citrus punch that will brighten any piece of fish. Serve with a fattoush salad or Persian herb ri...
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Chicken, walnut and pomegranate stew with Persian basmati rice
This sweet and nutty chicken stew is slow cooked to create a thick, rich sauce. Serve with Persian-style rice for a taste of the Mid...
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Chicken shawarma
This chicken shawarma from the Hairy Bikers is a quick and easy version of a traditionally slow cooked Middle-Eastern dish. Serve wi...
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Healthy baked falafel
This easy baked falafel recipe is made with fresh herbs, garlic and spices. Completely delicious but a spray of oil keeps the calori...
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Aubergines in tamarind sauce with baked halloumi and saffron rice
A Middle Eastern feast to feed a crowd. Ingredients For the aubergines 1 tbsp vegetable oil, plus extra for frying 2 large onions, t...
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