Perilla leaf pickles Kkaennip-jangajji 깻잎장아찌
(The other recipe in this video is Kkaennip-kimchi) Kkaennip are one of my favorite vegetables. They have a unique flavor and are us...
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Cucumber pickles Oijangajji 오이장아찌
I’m introducing Korean style salty cucumber pickles (oijangajji). Unlike Western cucumber pickles, oijangajji is seasoned with a lot...
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Tofu pickles Dubu-jangajji 두부장아찌
Hi everybody! I’m introducing another delicious tofu recipe to you today. It’s very juicy and delicious. I didn’t use any chili pepp...
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Green chili pepper pickles Gochu-jangajji 고추장아찌
This is one of my most favorite kinds of jangajji (Korean pickles). It’s made with green chili peppers and tastes salty, sour, spicy...
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Yellow pickled radish Danmuji 단무지
Today I’m going to show you how to make your own yellow pickled radish, called danmuji in Korean. It’s a crispy, tangy, refreshing s...
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Yellow pickled radish Danmuji 단무지
Today I’m going to show you how to make your own yellow pickled radish, called danmuji in Korean. It’s a crispy, tangy, refreshing s...
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