Tag: Korean recipes

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Non spicy soybean sprout soup An-maeun kongnamulguk 안매운 콩나물국

December 3, 2020

Kongnamulguk is typical Korean everyday soup. In my opinion, if you see someone who can make delicious kimchi and kongnamulguk, you...

251

Beef Main dish Seafood Side dish Spicy stew sundubu-jjigae

Spicy soft tofu stew with seafood Haemul-sundubu-jjigae 해물순두부찌개

Suribe

November 12, 2020

Ingredients Serves 2-3 12 dried anchovies ⅓ cup of kelp, half onion, 5 cloves of garlic, 3 shiitake mushrooms 100 grams of beef, 1 c...

293

Easy Seafood Side dish Spicy

Spicy stir fried squid Ojingeo-bokkeum 오징어볶음

Suribe

October 28, 2020

Today I’m going to introduce you to a simple, flavorful seafood dish called ojingeo-bokkeum. It’s spicy Korean stir-fried squid, one...

490

Main dish Side dish stew

Fermented soybean paste stew mixed with fresh salad Doenjang-jjigae geotjeori bibimbap 된장찌개 겉절이 비빔밥

Suribe

October 28, 2020

Fermented soybean paste (Doenjang-jjigae) is made with vegetables, tofu, and fermented soybean paste (doenjang). It’s Koreans’ every...

342

Appetizer non spicy pancake Seafood Side dish

Breaded cod fillets Daegujeon 대구전

Suribe

October 28, 2020

In this video, I’ll going to show you how to make “jeon,” a traditional Korean food breaded with flour and eggs. There are many kind...

271

non spicy pancake Seafood snack

Vegetable pancake Yachaejeon 야채전

Suribe

October 28, 2020

Let’s celebrate the spring of 2018 with yachaejeon, a Korean vegetable pancake! I introduced this recipe to you in 2007 when I first...

314

Dessert non spicy rice cake snack Vegetarian

Rice cake Gyeongdan 경단

Suribe

October 28, 2020

Rice cake is very familiar food for Koreans. Whenever special occasions come, the first thing my mother and grand mother planned was...

334

Cold Easy non spicy Side dish Vegetarian

Spinach side dish Sigeumchi-namul 시금치나물

Suribe

October 28, 2020

Sigeumchi-namul is a Korean side dish (banchan) made of blanched spinach seasoned with soy sauce, garlic, and toasted sesame oil. Th...

206

Fermented Kimchi Side dish Spicy

Napa cabbage kimchi and radish kimchi Baechu-kimchi, kkakdugi 배추김치, 깍두기

Suribe

October 28, 2020

Kimchi is a staple of Korean life and many Koreans include it in their meals three times a day. You can eat it by itself, or use it...

246

Beef non spicy Side dish Soup

Seaweed soup with beef Soegogi miyeokguk 쇠고기 미역국

Suribe

October 28, 2020

(The other recipe in this video is miyeok-muchim – seaplant salad) Miyeokguk is made of edible seaweed and is traditionally eaten on...

424

Tag: Korean recipes

Non spicy soybean sprout soup An-maeun kongnamulguk 안매운 콩나물국

Spicy soft tofu stew with seafood Haemul-sundubu-jjigae 해물순두부찌개

Spicy stir fried squid Ojingeo-bokkeum 오징어볶음

Fermented soybean paste stew mixed with fresh salad Doenjang-jjigae geotjeori bibimbap 된장찌개 겉절이 비빔밥

Breaded cod fillets Daegujeon 대구전

Vegetable pancake Yachaejeon 야채전

Rice cake Gyeongdan 경단

Spinach side dish Sigeumchi-namul 시금치나물

Napa cabbage kimchi and radish kimchi Baechu-kimchi, kkakdugi 배추김치, 깍두기

Seaweed soup with beef Soegogi miyeokguk 쇠고기 미역국

Cheese, courgette and honey pie

Boboti

Spelt spaghetti

Vegetarian Udon (Vegan Dashi)

Cozy Japanese Casserole Recipes

How to Cook Rice in a Donabe 土鍋ご飯の炊き方

Apple sponge pudding

Peking Ribs (Jin Du Ribs)

Baked Katsudon 揚げないカツ丼

Spicy, chewy, sweet & sour cold noodles Jjolmyeon 쫄면

Crispy seaweed noodle rolls Gimmari 김말이

Fermented squid side dish Ojingeojeot 오징어젓

Ume Plum Compote 梅の甘露煮

How to Cook Rice in a Donabe 土鍋ご飯の炊き方

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